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Did you know guys, eating eggs every day helps in strengthening your bones. It also helps to sharpen the brain, increase muscle mass, prevent cancer and control blood pressure. Despite these benefits, eggs are harmful for some people and can lead to many serious diseases, let’s find out the reason behind this today. (Photo Courtesy :- iStock)
Cholesterol patients should not eat eggs
Cholesterol is found in the egg yolk. According to a report by NCBI,Eating too much cholesterol can pose serious health risks. If you already have cholesterol problems, you should avoid eating eggs. Also, if anyone around you has this problem, please provide this important information to them so that they can also take care of their health.
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Diabetic patients should also stay away

Scientists have different opinions about the consumption of eggs by diabetic patients. In a study published on NCBI, Scientists found that Americans who ate three or more eggs per week had a 39% increased risk of diabetes. It also showed that people in China who regularly ate eggs were more likely to develop diabetes. So folks, if you have diabetes, now is the time to be careful and take care of your health!
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Patients suffering from heart disease are also at risk

According to the World Heart Federation, High cholesterol increases the risk of stroke and heart disease and causes more than 4.4 million deaths worldwide each year. Eating egg yolks can cause plaque to build up in blood vessels, which can block them. If not treated on time, the condition can become more serious. So, if you have heart disease, stay away from eggs.
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There is also a suggestion for cancer patients

A study published on the NIH stated, High consumption of eggs has been linked to several types of cancer. This can cause prostate cancer to spread rapidly. Which also increases the chance of death. In women, eating five or more eggs per week may increase the risk of breast cancer. So, even after reading this information, be careful and pay attention to ginger health.
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If you have weak digestion

Salmonella is a bacterial infection that causes diarrhea, vomiting, fever, headache and nausea. This causes food poisoning. Eggs and eggshells are often contaminated with Salmonella bacteria if they come into contact with infected chicken droppings. If you have a weak digestive system, you can easily fall victim to food poisoning. Therefore, after bringing eggs, wash them first and then use them.
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Note: This article is for general information only and no medical treatment is claimed. Always consult your doctor for more information and make appropriate changes as per his advice.
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